How to make Chicken Shawarma | Shawarma & Garlic Sauce Restaurant Recipe

VLOG content : 

PepprPinch restaurant from Mumbai share their secret recipe of Chicken Shawarma and Garlic Sauce

Learn "How to make CHICKEN SHAWARMA at Home"

#ChickenShawarma #GarlicSauce #FoodTube

Preparation Time:- 60 mins

Servings:- 1

INGREDIENTS:

For garlic sauce

Eggs 2-3 (according to thickness)

Sunflower oil 1 ltr

Garlic paste 3 tbsp

Salt as per taste 

Vinegar 3-4 drops

For chicken:

Chicken breast 1

Garlic paste 2 tbsp

Red chilli powder/paprika powder 1 tbsp

Garam masala 1½ -2 tbsp

White pepper powder 1 tbsp

Salt as per taste 

Lemon ½ 

Oil 1 tbsp

METHOD:

For garlic sauce

In a blender,

Add eggs, garlic paste, oil

Add salt, vinegar 

Grind it on slow speed 

Add little oil

Grind it again on slow speed

Grind till it thickens

And the white colour is formed 

Add more oil 

Grind again on slow speed 

Grind till 1 ltr oil pouch is complete 

For chicken:

In a small bowl,

Add garlic paste, salt

Add red chilli powder, garam masala, white pepper powder

Add lemon wedges, oil 

Mix well 

Add chicken breast 

Marinate for 1 hr

For frying:

Heat the grill 

Grease it with oil or butter 

Add marinated chicken 

Cook till chicken tender 

Cut it into julienne 

Set aside 

For pickled vegetables:

Heat water in a cooking pot,

Add vinegar, sugar

Add vegetables 

Boil till done

Take pita bread 

Slight roast it on gas

Spread prepared Garlic sauce

Add pickled vegetables, french fries, cooked chicken julienne 

Roll in it butter paper

Serve hot.

From the Show Host: I have been having shawarmas for more than 8 years here

and its one of the tasty shawarmas you get in MUMBAI.